It’s maybe a little unfair to write a review of a place that hasn’t been open for more then a week, and that I haven’t gotten a chance to taste their goods, but that is the joy of the internet. Here it goes.
Having closed as quickly as they have opened, arriving just 2 hours after the opening time on their first day, and they where SOLD OUT, I would have to say Missoula is very excited to try out this new donut provider. This town has lacked a source of quality reliable, fresh, round donuts. We scared Kripsy Kreme out as quickly as they came in, I recall they lasted about 5 months.
Now a few days after opening, they decide to shut down for a whole week, to hire more staff, increase production, and learn how to make enough donuts to hopefully stay open until noon.
For a place that has been in the works for 5 months, has a perfect location and huge demand, lets hope that all this excitement isn’t just a bubble, and will keep them open for many years to come.